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Today on FoodNavigator.com

	Sustainable, edible nanostructures could have food applciations
	Report ranks food ingredient leaders by revenue
	Commodities to rise but you'll cope, analyst tells industry
	UK unveils new labelling responsibilities

Related Industry News

	New Aker JV to acquire EPAX in €70 million deal
	Mintel: UK ice cream sales up 7.5% to £799m in 2009
	"Fingers crossed" for article 13.5 acai antioxidants dossier
	Initial results of German efficiency research show PET promise

Breaking News on Food & Beverage Development - Europe

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Daily 03-Sep-2010

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WILD offers Stevia turnkey solutions with Sunwin Stevia

Thanks to its cooperation with Sunwin International and WILD's taste modification technology, WILD is able to offer great tasting, natural stevia sweeteners in purity levels from 60% up to 98% Reb A that all meet the steviol glycoside standards of the JECFA... Click Here

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Sustainable, edible nanostructures could have food applciations

The world's first edible nanostructure could be used to produce safe and sustainable food technologies, according to new research... Read

Report ranks food ingredient leaders by revenue

Cargill, Südzucker and Tate & Lyle are ranked as the three leading global food ingredient companies, according to a listing based on annual turnover... Read

Commodities to rise but you'll cope, analyst tells industry

European food manufacturers will experience commodity inflation in the second half of 2010 but it will be more manageable than it has been in the past, predicts an analyst... Read

UK unveils new labelling responsibilities

New rules carving up responsibilities for food labelling policy in the England came into force this week, with the Food Standards Agency (FSA) losing much of its power on the issue... Read

All News Headlines for: September | August | July

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Food for Sport: The Winning Formula

Sport plays a huge role in everyday life and this conference will provide an overview of the market for products projecting a sports performance related image, and health claims currently used in this area... Click Here

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15-Sep-2010

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Release the potential of vegetable proteins - and lift consumer appeal!

28-Sep-2010

Vegetable proteins - a springboard for product innovation? View Martin Tatlock's fascinating webinar and find out what a new generation of pea protein could do for you! And that's not counting applications never considered before!



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RELATED INDUSTRY NEWS

New Aker JV to acquire EPAX in €70 million deal

In a reverse of what we see in nature - krill gobbling up fish - Trygg Pharma has entered into an agreement to purchase Epax Holding AS from Austevoll Seafood... Read

Mintel: UK ice cream sales up 7.5% to £799m in 2009

UK sales of ice cream rose 7.5% in 2009 to £799m and are predicted to top £814m in 2012, according to new research from Mintel... Read

"Fingers crossed" for article 13.5 acai antioxidants dossier

German fruit extract supplier TropExtract GMBH has submitted an article 13.5 proprietary and emerging science dossier linking Amazonian superfruit extract acai and antioxidant activity to the European Union health claims process... Read

Initial results of German efficiency research show PET promise

A prominent German research project examining resource usage savings in PET bottle manufacturing has published promising preliminary results ahead of its full report in 2011... Read

WEEKLY COMMENT

Don't worry about wheat prices: Look at grain stocks

There's nothing like a shortage of wheat to send some news media searching for superlatives. Talk of "soaring" wheat prices and "rocketing" bread prices were common, in the British press, after Russia decided to temporarily ban grain exports earlier this month. Three weeks later what lessons can we lean?.. Read

PRODUCT BROCHURE

Emulsifiers and stabilizers for fine food

Emulsifiers and stabilizers are only minor parts of the final products. They have, however, a significant impact on the quality of the final products, and this is why the creation of the right combination is extremely important in order to obtain the desired results. To read more... Click Here

PREVIOUS HEADLINES

Kerry plans expansion in emerging markets

Kerry Group's strong interim performance has prompted the Irish ingredients and finished product firm to raise its earnings forecast, with more investment planned in emerging regions... Read

Project to quantify stability of natural food colours

Food research group Leatherhead is in the final stages of a testing project on natural food colours, which it expects will provide clear guidance on the stability and shelf-life of the ingredients... Read

Givaudan develops new language for salt's effect in food

'Salty' is not an adequate adjective for Givaudan. It has developed a new sensory language for describing the complex taste effects of sodium in food and what is required to restore taste dimensions lost when salt levels are reduced... Read

Metallic tasting pine nuts are from illegitimate Chinese sources

'Counterfeit' pine nuts may be the reason why consumers have been experiencing 'pine mouth', according to a statement made by the Danish food authority F�devarestyrelsen... Read

Which? brings misleading food labels to Defra

UK consumer advocacy group Which? has launched another scathing attack against food manufacturers who, it says, are acting irresponsibly by freely interpreting labelling guidance... Read

News in brief

Heineken to create Global Business Services organisation

Heineken recently announced it will create a Global Business Services organisation to deliver Purchasing and Business Process & Technology services across the company... Read

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TECHNICAL & RESEARCH PAPERS

Fast Measurement in Tough Conditions Saves Brewery Time and Money - Case study

Differential Scanning Calorimetry helps to maintain palm oil quality - Case study

American Botanical Council Publishes Pycnogenol Monograph - Clinical sudy

Product launch – G.U.B.E, an innovative platform for low-energy density snacks - Application note

Lean label ice cream - Research study

Ca & Mg Mineral Salts – functionality in food - Application note

A standardized approach to dietary antioxidant treatment - Technical / white paper

Generate sales leads with a good white paper - Technical / white paper

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